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Foods One Can Take To Reverse Insulin Resistance

By Beryl Dalton


The resistance nature of insulin is known to cause different types of sugar-related diseases among which are cancer, heart disease, and weight gain. The key reason behind this is that the existence of this process leads to lower levels of insulin which in turn makes the absorption of sugar hard. Here are various foods you can take to help reverse insulin resistance.

Of the main foods essential for reversing the resistance nature of insulin is turmeric. The key component in turmeric is curcumin an ingredient that is quite effective in reversing this process. After curcumin is taken into the body, it works to activate glucose uptake. The effective nature of this food in activating glucose uptake enables it to secure the body from all types of diabetic-based diseases.

Eating cinnamon as well helps in reversing this condition. Based on researches, cinnamon is rich in various components that work capably to increase the time within which food can stay in the body before it is emptied. As a result, eating cinnamon is important if you want to lower the rates of sugar uptake as well as the formation of sugar-diseases.

Many people have also reversed this condition after taking ginger. This has been so because ginger has the ability to reduce the levels of fasting blood glucose. Besides, ginger works amazingly to enhance the sensitivity of the pancreas-made hormone hence making it hard for the formation sugar-associated diseases.

Additionally, anyone looking to invalidate this awful condition can take black seed. As a restorative food, black seed should be taken in specific amounts. It is required that the amount you take each day should not be less than one gram or more than three grams. When eaten, black seed start its operations to enhance the performance of insulin hormone as well as reduce fasting blood sugar.

The use of olive leaf extract is one more great way to reverse the resistance of the hormone. Olive leaf extract is known to work by improving the performance of the insulin-making cells. This to say that when you eat meals containing olive leaf extract, you end up making it hard for any sugar-related disease to grow.

A number of people have also benefited greatly from eating Spirulina. In look of most studies that have been conducted to investigate more about Spirulina, it has been revealed to be very effective in reversing this kind of condition. This is due to the fact that most of the results obtained showed that when introduced in the body, Spirulina ends up boosting the sensitivity nature of the pancreas hormone. As such, the levels at which sugar is absorbed is improved hence lowering cases of diabetic conditions.

The last food included in this list is berberine. Berberine is a natural root-based food that originates from plants like goldenseal, Oregon grape and barberry. This root-based food works by lowering the levels of after-meal blood glucose and fasting blood glucose. That means when taken, it will help keep you safe from all sorts of sugary diseases.




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